Ethiopia Guji Uraga
$68 Per Kilogram
Strong
The full name of this coffee is Ethiopian Guji Uraga Grade 1 Yellow Honey. As such it's a rare example of a coffee which isn't either washed or dry processed, the traditional methods used in Ethiopia.
Honey ("Miel") processing was originally a Central American development, but modern information availability means that coffee farmers the world over are able to tap into interesting ways to improve their coffees. This is the first such coffee from Ethiopia that we've seen.
The result is a spectacular coffee with an intense jasmine and honey aroma, cleansing citric acidity on the front palate followed by a creamy mid-palate body and a milk chocolate aftertaste. I rate it a solid 90, the only one this year.
$68 Per Kilogram
Strong
The full name of this coffee is Ethiopian Guji Uraga Grade 1 Yellow Honey. As such it's a rare example of a coffee which isn't either washed or dry processed, the traditional methods used in Ethiopia.
Honey ("Miel") processing was originally a Central American development, but modern information availability means that coffee farmers the world over are able to tap into interesting ways to improve their coffees. This is the first such coffee from Ethiopia that we've seen.
The result is a spectacular coffee with an intense jasmine and honey aroma, cleansing citric acidity on the front palate followed by a creamy mid-palate body and a milk chocolate aftertaste. I rate it a solid 90, the only one this year.
$68 Per Kilogram
Strong
The full name of this coffee is Ethiopian Guji Uraga Grade 1 Yellow Honey. As such it's a rare example of a coffee which isn't either washed or dry processed, the traditional methods used in Ethiopia.
Honey ("Miel") processing was originally a Central American development, but modern information availability means that coffee farmers the world over are able to tap into interesting ways to improve their coffees. This is the first such coffee from Ethiopia that we've seen.
The result is a spectacular coffee with an intense jasmine and honey aroma, cleansing citric acidity on the front palate followed by a creamy mid-palate body and a milk chocolate aftertaste. I rate it a solid 90, the only one this year.
100% pure Arabica coffee, roasted & packed fresh in Australia.
Packaging is in valved, laminated, foil-lined bags.
Small (250g) bags incur a $2/Bag additional packaging fee. 500g bags do not incur extra costs.
For best flavour use within four weeks of delivery.